As part of the Kirkcudbright Food festival we are hosting an evening of Whisky and Chocolate
Bringing together Whisky specialists A.D.Rattray from Ayrshire. Rattray promote Stronachie, Cask Islay and Bank Note brands and bottle unusual and exclusive casks of Scotch whisky as part of the A D Rattray Cask Collection range and In House Chocolates from Castle Douglas – Gillian Warden’s award winning hand made chocolate range showcased against some stunning malts.
The format of the evening is to arrive for 7pm for a light finger buffet supper whilst we introduce you to our specialists Ian Croucher from A D Rattray and Gillian Warden from In House chocolates.
We will taste the first of our 4 whiskies at 8pm alongside one of Gillian’s hand picked and hand made chocolates.
Cost for finger buffet, Whisky and Chocolates £25 pp
There will be a chance to buy all the whiskies you taste and a selection of the chocolates showcased by In house Chocolates on the night.
The event will finish around 9.30pm
Book now at reception or phone 01557 330402